BUTTON MUSHROOMOR SHAMPION
| Thai Name: | Head kradum |
| Scientific Name: | Agaricus bisporus, var. albida |
| Description-Size: Surface: Color: |
2-3 cm in diameter with 2 cm high. Smooth. White. |
| Nutritional Value: |
24 kcal, 0.89g protein, 0.1 g fat, 5.7 g carbohydrate, 4 g calcium per 100 g serving. |
| Use: | Cooked. |
| Industrial Processing: | .Canning |
| Season: | November-February.. |
| Storage: | About 2 days at room temperature. |